Simplicity in a (popcorn) shell! This holiday popcorn is truly easy and elegant. Munchers will believe you baked for hours creating this colorful holiday snack!
Yield: 8 cups
8 cups popped popcorn
2 ounces white chocolate, melted
2 ounces dark chocolate, melted
Red and green Christmas sprinkles
Place popcorn on a large baking sheet. Drizzle with melted white chocolate and dark chocolate. Scatter sprinkles over top. Let stand until chocolate is set. Break into clusters if needed.
Support Colorado small businesses while stocking up on your holiday popcorn supply and check out the variety of flavors (and no flavors) available from the Colorado Popcorn Company.